When Colleen Sundlie opened Cafe Dhibs in November, she experienced an influx of customers during the holiday season. The cafe is nestled into Commercial Street in Springfield's historic district, which draws in-state and out-of-state tourists. Sundlie expected the same to happen during the summer tourism season. Then COVID-19 hit. Sundlie had to shut the cafe's storefront. Luckily, the cafe had a small window that she was planning to eventually convert to a drive-thru. "We opened the drive-thru within a week of everything shutting down, and we set up our online order process the same week," Sundlie said...
